EGGS

Nutritional content of conventional eggs

The nutritional profile of an average large white egg is as follows:

Calories 70
Protein 6 grams
Total Fat 5 grams
Saturated Fat 1.5 grams
Trans Fat 0 grams
Cholesterol 185 milligrams
Sodium 70 milligrams
Total carbohydrate 0 grams
Dietary Fiber 0 grams
Total Sugars 0 grams
Vitamin D 6 micrograms
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